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Key Takeaways:
The intricate dance of cold chain logistics forms the backbone of the food and beverage industry, where precise temperature control and timely deliveries are both desirable and essential.
However, winter ushers in a season fraught with unique complications—from equipment vulnerabilities to unpredictable weather scenarios—that can jeopardize the integrity of perishable and temperature-sensitive goods.
Cold chain challenges in cold weather are, logically, caused by freezing temperatures that can damage and even destroy cold-sensitive products, such as food and beverages, if not properly accounted for and managed.
Here, we’ll explore such operational challenges faced by cold chain logistics in winter and what logistics professionals can do to beat them.
Winter Weather’s Impact on Cold Chain Logistics
The winter season introduces severe weather conditions that can severely impact cold chain operations. It isn’t just products that suffer from winter weather: Cold temperatures pose a severe test for refrigeration units, often pushing them beyond their limits.
When cold air passes through a refrigeration unit’s condenser coil, it causes a drop in the refrigerant pressure, and the system can't hold a proper temperature. This means that temperature controls will sit idle or completely fail to activate.
Vehicle performance falters, too—diesel engines become less efficient, battery power wanes, and oil becomes thicker, increasing friction between moving parts and thereby increasing the risk of operational failures.
Winter raises concerns for both driver safety and product preservation. Slick roads and poor visibility heighten accident risks, while extreme conditions challenge the maintenance of stable temperatures critical for product integrity.
On top of that, snow, ice, and relentless storms frequently lead to significant delays at ports and on highways. These disruptions throw delivery schedules into disarray and cause logistical nightmares in maintaining product timelines and quality.
The Key Risks Winter Poses to Product Integrity
Maintaining product integrity during the harsh winter months requires addressing several key risks that can lead to spoilage or damage. Temperature fluctuations, packaging challenges, and other specific risks are associated with freezing or thawing during transit.
Solving a Chilling Problem: Turkey Hill and Ryder’s Cold Chain Partnership
Turkey Hill is a leading ice cream and refrigerated beverage maker located in Lancaster County, PA that heavily relies on its fleet to deliver products to retailers. Its aging fleet of 80 trucks and 230 trailers, however, was starting to become a problem.
A partnership with Ryder meant modifying their fleet into newer, more sustainable, and more reliable models with a built-in maintenance solution.
The Problem: An Out-of-Date Fleet Stretched Too Thin
For decades, the company operated a private fleet to deliver its frosty treats and managed its own maintenance facility. Its fleet averages 20,000 trips to deliver about 528,000 pallets to warehouses annually, along with 45 deliveries and 20,000 cases direct to stores daily.
However, with an aging fleet forcing them to adapt to changes in the transportation industry, Turkey Hill began evaluating providers for a full-service lease solution.
Having good, reliable equipment is critical to ensuring Turkey Hill serves its customers with a quality product. This also helps to give its drivers peace of mind, knowing their vehicles won’t break down and leave them stranded.
Along with making great-tasting ice cream and beverages, Turkey Hill works to reduce its environmental impact. Its main operating facility in Conestoga, PA runs on 100% renewable energy.
The Solution: Ryder’s Leasing & Maintenance Services
Ryder has also contributed to the company’s sustainability efforts. Since converting its fleet to newer vehicles, Turkey Hill has increased its miles per gallon from 6.6 to 7.1. This may not seem like a huge change, but considering the fleet travels about 3.5 million miles annually, the change has an enormous long-term impact, saving the company over 36,000 gallons of fuel and $150,000 annually.
According to Christine Bense, Turkey Hill's chief operating officer, fleet maintenance was a big part of why the company chose Ryder. Ryder has solved the problem of keeping up with technician training and pay.
Ryder provides the tools, training, and technology to keep the shop running. The technicians know they transitioned to a great employer in Ryder, so people issues were solved, and the trucks were maintained and ready when needed.
Turkey Hill has also improved vehicle reliability and uptime and greatly minimized food loss during transport. The company ultimately chose Ryder because of its demonstrated capabilities, cost competitiveness, and collaborative, people-centric approach.
Technology Solutions for Winter Cold Chain Logistics
As winter challenges loom large, leveraging technology is indispensable to manage the complexities.
Best Practices to Minimize Cold Weather Risks
Implementing best practices for winter operations is crucial for minimizing the risks associated with severe weather conditions.
Winter demands a proactive approach to vehicle maintenance. Regular inspections and servicing before the season starts can prevent mid-transit breakdowns.
For example, cold temperatures can significantly reduce battery capacity, antifreeze has to be kept at the proper concentration, and dropping temperatures means air becomes denser and tire pressure is lowered.
Training drivers on winter-specific safety measures is critical. Such training—increasing following distance, light acceleration, and approaching bridges with caution—not only protects drivers but also ensures the integrity of the load they carry.
Having contingency plans, such as pre-planned alternative routes and rapid response teams, can also significantly mitigate the effects of unexpected winter impediments.
Future Trends in Winter Cold Chain Management
Looking to the future, the cold chain logistics sector continues evolving, increasingly integrating sustainability, automation, and collaborative solutions to enhance efficiency and resilience during winter.
The push for sustainability is prompting innovations that reduce the carbon footprint of cold chain operations, which is particularly important during the energy-intensive winter months. These include sustainable refrigerants and recyclable packaging materials. There’s even a movement to raise the standard temperature of frozen food cold chains by three degrees.
Artificial intelligence is everywhere, and the integration of AI and automation continues to refine the accuracy and efficiency of cold chain logistics, providing an invaluable tool to manage the complexities of winter weather.
Also, strategic partnerships, exemplified by Turkey Hill and Ryder, are crucial. They pool expertise and resources to tackle the multifaceted challenges of winter conditions.
Meet Winter Cold Chain Challenges Head-On With Ryder
The challenges cold chain logistics encounters in winter are both varied and demanding. From maintaining equipment functionality amid freezing temperatures to ensuring safe driver operations, the industry must continually adapt to these evolving conditions.
Leveraging technology, committing to proactive maintenance, and fostering strong partnerships are pivotal in navigating these icy hurdles.
Looking ahead, the cold chain logistics sector is poised for further evolution, embracing sustainability and advanced technologies to better meet the demands of winter and ensure the safe, timely delivery of food and beverage products. Ryder is up to the challenge.